USDA Protein Processing Built for Your Business
Mason Hills Processing provides USDA-inspected meat and poultry processing for food brands, retailers, distributors, food service companies, manufacturers, and other commercial partners.
Whether you need additional production capacity, toll processing, private-label production, or a long-term processing partner, we build programs around your product specifications, volume, and packaging requirements.
USDA Establishment 47993 / P-47883 | Grand Bay, Alabama
Grinding & Blending
Custom grinding and product-specific blends for beef, pork, and poultry programs.
Forming & Portion Control
Patties, bricks, steaks, custom cuts, and portion-controlled products built to your specifications.
Smoking & Sausage
Fresh and smoked sausage, bacon, brisket, pork, poultry, and other approved value-added protein programs.
Commercial Packaging
Chubs, rollstock, vacuum packaging, retail packs, food-service formats, bulk packaging, and private-label programs.
Tell Us About Your Production Needs
Looking for a USDA processing partner? Tell us what you're making, how you need it processed, your packaging requirements, and anticipated volume. Our team will review your program and follow up to discuss fit and next steps.